Apple Cobbler
Back to listIngredients:
- 8 medium apples peeled and sliced
- 1/4 cup sugar
- 1/4 teaspoon cinnamon
- 1 lemon squeeze the juice out and grate the rind
- 1/4 cup butter
- 1 cup flour
- 1 tablespoon sugar
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/4 cup butter
- 1/4 cup milk
- 1 egg slightly beaten
Steps:
- Preheat oven to 400 degrees F
- Mix apples sugar spice and lemon together
- Heat through either in the microwave or in a sauce pan until bubbly
- Stir often
- Cobblers mixture
- Sift all dry ingredients
- Cut in butter until mixture resembles course crumbs
- Mix milk and beaten egg
- Add all at once to dry ingredients
- Stir just to moisten
- Drop spoonsful of cobbler topping over hot sweetened fruit mixture
- Bake for 20 minutes or until crust is browned
- Serve warm with vanilla ice cream or heavy cream