Aunt Stella's Ice Box Cookies
Back to listIngredients:
- 1 cup brown sugar
- 1 1/2 cups fat or 3/4 cup butter or margarine 3/4 cup crisco
- 3 eggs beaten
- 2 teaspoons vanilla
- 1 1/4 cups nuts chopped
- 1 cup sugar
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon orange extract
- 4 cups flour
Steps:
- Beat fat and sugars until creamy; add eggs and vanilla and beat until well mixed
- Add remaining ingredients and mix well
- Divide dough into two long rolls and place in a narrow pan in the freezer to chill overnight
- Pre-heat oven to 375F
- Slice very thin and bake on an ungreased cookie sheet at 375F for 8-10 minutes
- Remove from pan to cool