Curry Omelette for One
Back to listIngredients:
- 1 egg
- 2 teaspoons chopped chives approx
- 2 teaspoons curry powder sieve it if it's lumpy
- 1 tablespoon water
- 1 tablespoon olive oil
Steps:
- Beat egg in a small bowl
- Mix in chives
- curry powder and water
- Heat a small pan to a high heat Heat oil once hot
- Add egg mixture to hot Let it cook for five to ten minutes
- scuffing it occasionally so that it doesnt stick The bottom should become solid and quite browned
- Slide the bottom of the omelette onto a plate Hold the pan over the plate
- then flip them so the raw side of the omelette is face down on the pan
- Cook for another five or so minutes - until the bottom is as browned as the top
- EAT
