Easy Cheesy Potatoes

Ingredients:

• 1 32 ounce package frozen hash browns
• 16 ounces Velveeta cheese
• 16 ounces mayonnaise I use Hellmans
• 1 onion chopped
• salt
• pepper

Steps:

• Preheat oven to 375F
• Spread hash browns evenly in baking dish
• Melt cheese and mayo in saucepan and stir in onion stirring constantly
• Pour over potatoes and stir
• Bake 45 minutes