and mix until it gets lighter and fluffier If the butter is too hard
microwave it for about 40 seconds or make sure its soft enough to whisk
Add vanilla and milk to the butter and sugar mixture You can choose the amount of vanilla you want to use
Combine salt
flour and baking powder in a separate bowl Preferably a bigger one than the one in the which the sugar mixture is in
Combine the dry and wet ingredients
using either a whisk or your hands The dough should be a bit sticky at this point
Add extra flour as needed until dough becomes less sticky I used around 3 Tablespoons
because you dont want the dough to be too tough or sticky
Form 12 equal-sized balls
or vary it to the size you want The smaller the cookies
the more cookies you get
but dont make them too small or big Place the balls into the trays Flatten the balls a bit to help them expand Dont keep the balls too close otherwise they will stick together