Fruit and Flower Salad

Ingredients:

• 1/2 cantaloupe
• 1 cup fresh pineapple cubed
• 1/2 pint fresh strawberries
• 1/2 pint fresh blackberries
• 1 banana peeled and thinly sliced
• 1 cup green seedless grape
• 1 mango peeled and cubed
• 4 ounces swiss cheese
• 2 tablespoons rose water to taste
• 1 cup plain low-fat yogurt
• 4 tablespoons mango chutney to taste
• 1/2 cup almonds toasted
• 1 cup fresh edible flower

Steps:

• Combine fruit and cheese in bowl
• Sprinkle with rosewater
• Blend yoghurt and chutney
• Pour over salad
• toss if desired
• To serve spoon individual portions and garnish with flowers