Tomato Pasta

Ingredients:

• 2 tablespoons olive oil
• 1 clove garlic
• 1 bunch mint washed and stemmed
• 4 fresh tomatoes seeded or 1 can diced tomato drained
• 1 lb penne
• salt and pepper
• 1/2 cup pasta cooking water

Steps:

• Make a paste with oil garlic mint and tomatoes
• Cook penne al dente and cool
• Drain
• Toss tomato mixture with shells season with salt and pepper
• If paste is too thick slowly add some of the pasta cooking water mixing well