Vegetarian stories, recipes and ideas

30-Minutes-or-Less

Meatless, Microwave, Spaghetti Pie

This is a really quick and easy way to use up leftover spaghetti and still make it a little bit different than the original meal I can't find my original rec...

Miso Marinated Tofu

This tofu is amazing that even my picky meat eater friends love it Lots of flavor and very versatile

Multi-Grain Pancakes

I veganized the recipe for these pancakes from a health cookbook we had lying around the house They're really good, and full of fiber

My Morning Oatmeal

I have been eating oatmeal almost every day for months now and never get sick of it There are a few variations

Oaty Banana Mini Muffins Oamc

These fruity muffins are ideal for freezing These muffins will keep in an airtight container for up to 3 days They can be frozen for up 6 months

Olive and Sun-Dried Tomato Tapenade With Endive Leaves

Only 4 ingredients in this recipe I have not tried this yet but sounds promising This is a Giada De Laurentiis recipe

Olive Fritte Fried Olives With Cheese and Herbs

I used to devour these little gems when I worked for Sysco Foods and now I found a recipe to make them at home I will change anything that I did when I make ...

Olive Pizza

Cooking Light November 2000 This one is for the hubby

Orange Glazed Carrots

Fresh carrots in a creamy orange sauce Very quick and easy I found this recipe in Taste Of Home Quick Cooking 2005 The tender carrots get their zest from a t...

Orange Spice Granola

From Country Living