4-Hours-or-Less

Jerusalem Kugel

I tried many variations and finally came up with what I thought was 'just right' So naturally, I lost the final recipe Hope this one is the winner

Jicama-Orange Salad

This is a neat salad to try It's a little different than some of the other recipes on this site

Joe's Stone Crab Key Lime Pie

I made this for my grandparent's 61st wedding anniversary recently They lived in Florida in their youth, and loved Joe's Stone, and have lamented on occasion...

K'sra -- Moroccan Bread Morocco -- North Africa

This recipe was found in the 2002 cookbook, Mediterranean Streat Food Preparation time does not include the 1 1/2 hours needed for the dough to rise

Kindness Cake

From the November 2002 issue of Canadian Living Magazine In January 2001, in honour of the United Nations International Decade for the Culture of Peace, Moni...

Layered Eggplant and Polenta Casserole

Look for precooked polenta logs in the refrigerated section of your grocery store If using fresh plum tomatoes,, peel them by scoring an X in the bottom with...

Lemon Fig Quick Bread

A decadant change of pace from the usual banana and zucchini bread, but familiar enough that picky eaters won't be put off by the somewhat niche flavors Abso...

Lemon Nut Bread

Great for breakfast, packing in lunches, and having with a relaxing cup of tea Make an extra loaf to give to a special friend

Lentil Bread

From The Complete Book of Bread Machine Baking 1994

Lentil Pilaf

A healthy mediterranean recipe from Cyprus, requiring only lentils, rice, onions, oil and vinegar