Vegetarian stories, recipes and ideas

60-Minutes-or-Less

Callaloo Real Trini Stylecaribbean

This is the real callaloo the way it's made in Trinidad This callaloo is not considered a soup but rather a side dish used with the Sunday lunch If you can g...

Carnation Maple Muffins

My Mum got this recipe from a can of Carnation evaporated milk in the 80s and it's been a family favourite ever since It's not listed among the Carnation web...

Carrot Cutlets

A good meatless dish I got this from an old recipe pamphlet from I'm guessing the 1950's or 1960's The cover is missing

Cascadia Rosemary Garlic Fries

From the Cascadia Restaurant, in Seattle Time consuming, but definitely worth it--fried twice for authenticity and crispiness Time does not include 1 hour or...

Cashew Sugar Cookies

These cookies are similiar to shortbread and go great with just about anything, anytime Have them with juice, tea, or coffee, morning, noon, or night

Cheese and Leek Charlotte

This is from The Complete Vegetarian Cookbook I havent tried it yet, but Im typing it up for ZWT II This recipe is a cheat souffl for those who feel intimida...

Cheesy Cauliflower Gratin / Casserole

Another use for mushroom soup

Cheesy Stuffed Shells

From Kraft's Food Family Spring 2006 issue

Chewy, Buttery Vegan Peanut Butter Cookies

I love theses cookies and there so easy to make You can use only peanut butter, but the almond butter is so worth it

Chickpea-Quinoa Pilaf Vegan

Delicious The quinoa really absorbs all the spices in this recipe and the chickpeas are a welcome addition Feel free to use different beans if you want This ...