60-Minutes-or-Less

Chocolate Fudge

This is from today's Thursday magazine It was submitted by Shashi Rajendran and is the winning recipe for this week

Chocolate Peanut Butter Streusel Cake

This is truly a miracle cake recipe My dad does not like peanut butter, but would eat this cake 8 Enjoy

Chocolate-Mint Thumbprints

These are definately going to be on my christmas cookie tray this year This recipe comes from a brand name baking magazine

Ciambella Della Nonna ndash; Italian Breakfast Cake

For many years my mother prepared this ring-shaped cake for our breakfast My children love this super easy ciambella too They spread some margarine and sugar...

Classic Mexican Salsa by Janet

This is my favorite salsa, you can play around with the heat and flavors by adding different peppersThis recipe is easily expanded

Cold Pepper Mustard Pasta Green Salad With Cheesy Toasts

A green salad, topped with a mustardy pasta

Creamy Brown Rice Risotto

I have been wanting to make a brown rice risotto and this recipe has the secret to getting it creamy Adapted from Associated Press via the Miami Herald After...

Cretan Kalitsounia Sweet Cheese Pastries

These delectable cheese pastries are served throughout Crete The best, in my opinion, are served in sunny villages scattered throughout the White Mountain Ra...

Crispy Baked Eggplant Aubergine

I love eggplant This is a delicious way to prepare it Very good

Croatian Simple Tomato Soup

I suppose all nations have their way of making tomato soup This one Ive learned from my mother, although she doesnt use olive oil