Beginner-Cook

Pate Reinagel Vegetarian Spread

This recipe is from Monica Reinagel and will surprise you with how tasty it is

Peach and Roasted Red Pepper Bruschetta

By Jennifer Mackenzie of Food and Drink, who says The sunny summer flavours of roasted peppers and juicy peaches give new life to this favourite appetizer Tr...

Peanut Butter and Banana Sandwich

My grandmother used to make these sandwiches for me all the time and I still love them today Very easy to make and has good nutritional value

Peanut Butter Granola

This came out of a magazine I got when I was about eight I still love it It's a good snack or for breakfast with milk Yum

Pickled Ginger

Yummy Why buy it when you can make it I got this off of a recipe online

Pin's Cheese Crisp

A simple yet delish appetizer You can use canned green chilies but it is SO much better if you roast your own chilies

Pink Chum-Pagne

This was my niece's drink of choice for Christmas Eve She found it in issue 9 of Bratz Magazine

Ramen Noodle Surprise

I forgot to take out something for dinner so I got on here and searched for Ramen Noodle recipes I did not find any to suit my taste so I made my own It turn...

Raw Mayonnaise

Raw mayonnaise recipe inspired from Uncooking with Raw Rose

Red Onion Marmalade

You can serve this with nearly anything, it is great with meat, especially turkey This is my grandma's invention