My friend Mrs G, a German lady from Bavaria, used to make a fabulous onion pie I never got her recipe but I watched her make it a few times I searched for a ...
This was the new cookie I tried for Christmas 2003 found it in The Toronto Star newspaper The kids didn't seem to go for them much, but all the adults really...
This is a delicious meze appetizer made with yellow split peas or lentils Santorini is the island that is known to grow the best yellow peas in Greece - and ...
This sauce is really savory and different It was originally from 101 cookbooks, where she suggested serving it over toasted gnocchi However, I think it would...
Because it doesn't use mayo, this is a lighter and healthier version of the standard egg salad sandwich, and the mustard and scallion give it a little kick
This is a great, chewy baked oatmeal recipe that is loaded with fruit Bananas, apples, blueberries, and a hint of orange make this a great breakfast choice n...