From The Vegetarian Epicure by Anna Thomas, first edition 1972 This book was a real find It says, This is a fascinating way to start a dinner, or even to end...
French Lavender Tahitian Vanilla - what a great combination A very simple but effective flavoured sugar; I always have a jar or two in my pantry ready to use...
A recipe that I found online at cookscom and then changed to my liking The original recipe called for more butter and no sugar/Splenda These didn't have a bi...