Vegetarian stories, recipes and ideas

Fall

Sauersprouts

This recipe is based on one from Mother Earth News, Wiser Living Series, Fall 2011 Sauerkraut provides up to 25% of the recommended daily allowance of vitami...

Scalloped Butternut Squash

Not low-fat, but great for the holidays I have made this a few different ways, including using acorn squash instead of butternut, adding thinly sliced onion,...

Scalloped Potatoes and Butternut Squash With Leeks

I love, love, love this recipe It can be a little time consuming to make but you can prepare it in advance and then bake when ready It is the creamy goodness...

Seaweed and Split Pea Soup

A vegan recipe from 'Easy Vegan Cooking' by Leah Leneman Soak time is not included

Spicy Thai Tofu Curry

Adapted from Vegetarian Comfort, this pot of veggies and tofu is perfectly spicy without blowing your head off, and creamy without being too rich or heavy

Summer Squash Bake

Uses zucchini or yellow squash or a combination of both

Sweet and Spicy Yams

Great with ham anytime and a natural for the holidays

Vegan Apple-Bottomed Gingerbread Muffins

This is a recipe I invented when I was craving gingerbread - and it came out great My whole family enjoyed them and they make a good breakfast, teatime, or e...

Vegan Chocolate Ganache Pumpkin Spice Cake

A rich and wonderfully moist cake, and yet delightfully healthy minus the ganache The best part? It's so easy, yet looks so professionalThe pumpkin doesn't f...

Vegan Pumpkin Pie Smoothie

I found this out of a magazie Extremely good