Use as mincemeat without suet or serve at breakfast with your favorite scones, English muffins or just toast Use for a surprise between two slices of baked F...
This is a recipe by Beth Elon, who has a column every other week in our local paper In our house it's just not Friday night dinner unless there's soup, but w...
This recipe has gone through a lot of metamorphis'sp if you have the correct spelling let me know I found this originally on vegwebcom and couldn't find a st...
My son is allergic to eggs, so I've tried many corn bread recipes that do not contain eggs This is our favorite eggless corn bread recipe as it rises nicely ...
I was looking through some old Vegetarian Times magazines for inspiration the other day and I came across this luscious looking pie Oh how I wish I could pos...
This is a recipe for Japanese Daifuku Cake Daifuku is a soft Japanese mochi cake that is filled with a sweet bean filling The recipe seems to be long but it ...
This recipe is from Dolce Vita, where David Rocco actually calls it Carlas Torta Di Ricotta It's a traditional Italian cheesecake-like pie Note Prep time doe...