One more healthy milk-substitute I found on the 'net There was a sorta similar recipe on Zaar, but wasn't the same as this oneThis was found on the Care2 web...
Here is a great holiday side dish Of course it can be made and enjoyed any time My mom makes this I prefer to mash the potatoes somewhat coursely or lumpy ra...
Sprinkle this cool topping over pasta or pizza or wherever you would normally use Parmesan cheese It is very easy to make if you have a food processor Almond...
By Jennifer Mackenzie of Food and Drink, who says The sunny summer flavours of roasted peppers and juicy peaches give new life to this favourite appetizer Tr...
A lovely sauce for ham from the United States Regional Cookbook, Culinary Institute of Chicago, 1947 Nowadays, a quick pulse of the food proccessor would han...
Preserves made with peach or pumpkin chips are an old favorite found in many early cookbooks Use a cooking pumpkin for these, not one for making Jack-O-Lante...