Vegetarian stories, recipes and ideas

Healthy-2

Semi-Dried Tomatoes In the Oven

Easy way to make your own dried tomatoes You can experiment with other spices, if you want These will need to refrigerate for 24 hours before using, so plan ...

Sheila Luskins Summer Succotash Salad

Sheila Lushkins, co founder of the Silver Palate empire, gives us a bright variation on an old theme with this unusual succotash, which makes wonderful use o...

Simple, Healthy Hummus

This is a basic hummus recipe that my friend and I came up with We avoided adding a lot of unnecessary ingredients and enjoy our hummus on the thicker side I...

Simply Spiced String/ Green Beans

A very simple recipe, yet a bit different from your regular string bean side dish You can serve this warm or chilled, I always serve it chilled as a salad

Southwestern Avocado Salsa

A salsa recipe that is delicious with many different foods

Soy-Glazed Tofu and Carrots

Similar to a stir-fry but healthier Obtained from Everyday Food magazine

Soybean Succotash With Sesame Ginger Vinaigrette

Soybeans edamame have long played an important part in Asian cuisine This wonderful vegetable is becoming ever more popular in American cuisine These beans a...

Sparkling Lime Christmas Punch

I got this simple punch recipe from a caterer many years ago, and it has become my favorite Christmas punch over the years Quick to make, this sparkling punc...

Spiced Rice With Lentils

I like this with Spiced Broccoli and Tomatoes

Spicy Stir-Fried Eggplant Aubergine

Eggplant is so full of nutrients and is a very filling vegetable as well - great for people who are just getting used to a vegetarian diet and who are missin...