Preserves made with peach or pumpkin chips are an old favorite found in many early cookbooks Use a cooking pumpkin for these, not one for making Jack-O-Lante...
I prefer my hummus made with white beans like great northern opposed to chickpeas But if you like a chickpea hummus feel free to sub 1 can of chickpeas for t...
This quick and delicious soup is made with leftover salad -- tomatoes, lettuce, olives, onions, cucs, including the dressing that's still clinging to it Prep...
These healthy tacos are packed with protein and are vegetarian friendly I make them for a delicious, filling lunch after a morning workout I came up with thi...
Ready, Set, Cook Hidden Valley Contest Entry I like to serve these potatoes during the holidays because their red skins makes for a festive presentation They...
I got this from Eat Smart, Eat Raw Even if using cooked oats, it sounds like a good breakfast I usually like sweet breakfasts, but this sounds like a good lunch
