Low-in-Something

Southwestern Avocado Salsa

A salsa recipe that is delicious with many different foods

Soy-Glazed Tofu and Carrots

Similar to a stir-fry but healthier Obtained from Everyday Food magazine

Soybean Succotash With Sesame Ginger Vinaigrette

Soybeans edamame have long played an important part in Asian cuisine This wonderful vegetable is becoming ever more popular in American cuisine These beans a...

Sparkling Lime Christmas Punch

I got this simple punch recipe from a caterer many years ago, and it has become my favorite Christmas punch over the years Quick to make, this sparkling punc...

Spiced Rice With Lentils

I like this with Spiced Broccoli and Tomatoes

Spicy Stir-Fried Eggplant Aubergine

Eggplant is so full of nutrients and is a very filling vegetable as well - great for people who are just getting used to a vegetarian diet and who are missin...

Spinach and Pear Summer Salad

A very different, visually stunning, awesome summer saladKaikoura Restaurant in New Zealand South Island

Spinach Pasta Salad Recipe Kathyamp;039;s Vegan Kitchen

Try This Easy Spinach Pasta Salad Recipe It039s so nutritious, simple and delicious I love using this as a side to on our summer dishes Print now

Stir-Fried Asparagus and Tomatoes

This is from the June, 1979 issue of Better Homes and Gardens This can be served with rice, if desired

Stir-fry Cabbage

A very quick Asian style way of preparing cabbage