Vegetarian stories, recipes and ideas

Low-Sodium

Green-Onion and Potato Salad

This is my favorite potato salad, best served warm I have been making it for many many years I particularly appreciate that the ingredients are always in my ...

Grilled Corn on the Cob W/ Chipotle, Molasses, and Orange Glaze

Spicy, smoky and sweet--it's almost summer and time to start those grills This recipe comes from Bon Appetit, August 2006

Grilled Portobellos

A recipe from Isa Chandra Moskowitz's book Appetite for Reduction

Grilled Squash and Zucchini

This is yummy and can be served with almost any meat

Grilled Yellow Squash and Zucchini

I love grilling vegetables, not only because they taste delicious, but I find it quite handy to cook an entire meal outdoors--- and it is nice to avoid heati...

Guacamole

Published originally from Gourmet magazine in 1983, is a great accompaniment to any mexican dish or to serve as a dip with nachos Try it

Hair Growing Soup

According to Helen Lee in her book The Tao of Beauty, you can eat your way to great hair Her Black Sesame Seed Soup can be eaten as a snack or even for desse...

Hasty Pudding

Quickly prepared and kid-friendly caramel flavoured pudding mixed in the dish you are cooking it in Put it in the oven just before you begin to serve up dinn...

Healthy Low-Fat Baked Berry and Fruit Oatmeal

This is a great, chewy baked oatmeal recipe that is loaded with fruit Bananas, apples, blueberries, and a hint of orange make this a great breakfast choice n...

Hootenanny Potatoes and Mushrooms

This recipe is one that I created by myself, so be aware It reminds me of a western dish, because of the potatoes being cooked the way they are, it takes on ...