Main-Dish

Elbows With Chickpeas and Escarole

From 365 Ways to Cook Pasta

Fettucine With Rosy Mushroom Sauce

Serve with a lovely fresh green saladThis recipe comes from Charmaine Solomon's Complete Vegetarian Cookbook

Fool Your Friends Tacos

From Quick Easy Vegan Comfort Food by Alicia C Simpson

Four Cheese Manicotti in Cream Sauce

A delicious alternative to a redsauced-covered manicotti This is delicious served with a crisp green salad and fresh bread

Fresh Corn and Poblano Soup

Please do not make this soup using yellow corn- only fresh white corn in season or frozen white corn From Baja cooking on the Edge

Fresh Spinach and Mushroom Manicotti

So tasty and deliciousWonderful blend of flavorsServe with a nice salad and Italian garlic bread and it's Oh so Delicious

Fried Tofu

This is so simple and so tasty Leftovers if there are any make a great sandwich Try mixing cumin and garlic for the spice

Goat Cheese Pita Pizza

From Tampa Tribune Parade 8/29/2004

Greek-Style Chickpea Salad

This is a light, healthy, and refreshing salad I found this gem in the Cook's Illustrated The Best Light Recipe book and I have made it many times since Basi...

Green Olive Sauce With Pasta, Fish or Omelet

This sauce is really savory and different It was originally from 101 cookbooks, where she suggested serving it over toasted gnocchi However, I think it would...