Vegetarian stories, recipes and ideas

Side-Dishes

Camping Fruit and Rice

This is a very quick, hot breakfast - or dessert - for camping Use it when you don't want to waste fuel

Cascadia Rosemary Garlic Fries

From the Cascadia Restaurant, in Seattle Time consuming, but definitely worth it--fried twice for authenticity and crispiness Time does not include 1 hour or...

Cauliflower Puree, Aka Fauxtatoes

Based on a recipe from Dana Carpenders cookbook, 15-Minute Low-Carb Recipes She says, This is a wonderful substitute for mashed potatoes with any dish that h...

Cheese-Stuffed Potatoes/Yogurt-Spice/Sesame Seed Crust

If you want to study the art of meatless barbecue, India is the place to do it So says Steve Raichlen in his Globe-Trotter Guide to BBQThis nation of more th...

Cheesy Cauliflower Gratin / Casserole

Another use for mushroom soup

Cherry Tomatoes With Ginger Dressing

This sounds like an interesting combination

Chickpea Salad

This is a middle eastern chickpea salad It had a lot of pepper which makes the salad Red onions add color and make it beautiful to look at

Chickpea-Quinoa Pilaf Vegan

Delicious The quinoa really absorbs all the spices in this recipe and the chickpeas are a welcome addition Feel free to use different beans if you want This ...

Chili Lime Glass Noodles

This Thai inspired recipe is from a handout at my local supermarket

Choy Sum in Oyster Sauce

A side for your chinese dinner From my Chinese cookbook