Vegetarian stories, recipes and ideas

Side-Dishes

Citrus Haricots Verts

Recipe by Anna Olson Posted for ZWT4

Citrus Potatoes

A great recipe for new potatoes

Cold Asparagus with Pecans

Easy, delicious and can be made a day and a half ahead of serving time so this is terrific for entertaining From the Junior League Centennial Cookbook

Coleslaw With Peanuts

A Daily News copycat version from a coleslaw sampled at Wood Ranch BBQ Grill

Creamed Spinach

This makes a nice accompaniment to tomato-based dishes like pasta with marinara sauce or meatloaf with tomato sauce

Creamy Brown Rice Risotto

I have been wanting to make a brown rice risotto and this recipe has the secret to getting it creamy Adapted from Associated Press via the Miami Herald After...

Creole Tomato Salad

This is from Cooking Light magazine

Cucumber-Only Salad

Simple, without the onion and tomatoes that most cucumber recipes call for A lot of people in my family hate the texture of those veggies so this is my alter...

Cucumbers in Dill Cream

A Family Reunion, Good Food Magazine, August 1986 Prep time does not include 1-2 hours to chill

Cumin Scented Eggplant

My DH is an eggplant fanatic Found this on Epicurous -very highly rated so posting to try