Side-Dishes

Eggs with Garlic and Parsley Oil

This makes a great cook-ahead dish Prepare it the day before for a great appetizer or cold lunch dish This is a great dish, with lots of flavor, to take to w...

Five-Spice Coleslaw

Think coleslaw is boring food? This five-spice BBQ coleslaw makes for delicious anytime food - and is suitable for any vegetarian barbecue guests To make sur...

Fried Tofu

This is so simple and so tasty Leftovers if there are any make a great sandwich Try mixing cumin and garlic for the spice

Gingered Acorn Squash

From AllRecipes

Glazed Peaches

A sweet accent for chicken or ham and a great way to use dried fruit Overnight standing time not included in preparation time From the Mississippi Valley cha...

Great No-Grate Potato Pancakes

Take the labor out of homemade potato pancakes No one will notice the difference These are easy and delicious Prep time does not include thawing

Greek Rice With Cabbage and Tomatoes - Lahanorizo

Hearty rice side dish I like to serve this with greek meatballs or chicken

Grilled Corn on the Cob W/ Chipotle, Molasses, and Orange Glaze

Spicy, smoky and sweet--it's almost summer and time to start those grills This recipe comes from Bon Appetit, August 2006

Grilled Garlic Scapes

Try this with any meat BBQ Edit on July 17 I made this for the first time for my husband myself last weekend - it was delicious I combined the leftovers with...

Grilled Portobellos

A recipe from Isa Chandra Moskowitz's book Appetite for Reduction