This is so yummy Most cantaloupe soups are served cold Don't be alarmed by this being served hot, It is out of this world Just came up with it out of the nec...
This is officially my cold fighting soup If you are a spice lover keep it as is because it will clear any congestion right out If you are heat sensitive, you...
Adapted from a recipe by Pam at allrecipescom It easily scales up the original recipe was for 52 servings You can also use 2 quarts of fresh, ripe tomatoes, ...
This is my all-time favorite vegetable stock; the richness of this stock belies its simplicity It loans its full-bodied flavor to almost any soup It is the o...
From Weight Watchers New Complete Cookbook, Poblano chiles, dark green peppers shaped like long bell peppers, are available in some supermarkets and Latino g...
This recipe combines Wild mushroom soup with sherry and thyme from Fine Cooking Cook Fresh magazine, Fall 2013, and Wild mushroom soup from Forgotten Skills ...
Only 05 points per serving, this satisfying soup makes a great winter warmer Make double quantity, cool and freeze in portions for up to 3 months From the UK...
From TOH magazine I love tomato soup, goat cheese, and pesto--so this soup sounds like a hit to me This was a runner-up in the Prize Tomatoes recipe contest;...
