Vegetarian stories, recipes and ideas

Stove-Top

Andreas Viestad's Ultimate Hot Orange Chocolate

This is the ULTIMATE in chocolate/orange decadenceI got this recipe from one of my favorite shows, New Scandinavian Cooking with Andreas ViestadI think the m...

Apple Veggie Burgers

This is from a great book called Vegetarian Planet You may think Apples? In a burger? But they are a great mixture of tart, sweet, and savory Hope you enjoy

Artichoke and red pepper risotto

I love risotto The vegetarian broth is vital to give it flavour - I use a broth concentrate and use twice the amount for risotto The colour is equally import...

Asian Plum Sauce

This sauce is full of flavor It's tangy, salty, spicy Serve over or along side fried tofu, chicken or pork Before serving garnish with fresh sliced scallions...

Asian-Style Noodles With Spinach, Carrots and Mushrooms

Tamari can be found in any Asian section of a major grocery store or in any Asian market, it is similar to soy sauce but has a more intense stronger flavor T...

Asparagus Croustade

From LCBO's Food and Drink MagazineThis superb German-inspired tart uses both green and white asparagus, although you could substitute either kind It looks e...

Asparagus-Cheese Squares With Crescent Crust

This makes a ton but don't worry you won't have a problem devouring the whole thing yourself lol these are so good Servings are only estimated depending on h...

Baked Penne With Tomatoes And Peas

This was fast and easy, we both loved it

Beets in Mustard Cream

Wonderful side dish for a BBQ or picnicNice color addition to a buffet

Buckwheat Noodles with Mushroom Sauce

Buckwheat noodles are a nice change from egg noodles They can be found in most larger grocery stores or in Oriental stores