Time-to-Make

Creole Tomato Salad

This is from Cooking Light magazine

Cretan Kalitsounia Sweet Cheese Pastries

These delectable cheese pastries are served throughout Crete The best, in my opinion, are served in sunny villages scattered throughout the White Mountain Ra...

Crispy Baked Eggplant Aubergine

I love eggplant This is a delicious way to prepare it Very good

Croatian Simple Tomato Soup

I suppose all nations have their way of making tomato soup This one Ive learned from my mother, although she doesnt use olive oil

Crowd Pleasing Light Oat Bread Bread Machine

This is a light oat bread that seems to even please picky kids

Crunchy Chocolate Truffle Pie Vegan-Friendly

I was looking through some old Vegetarian Times magazines for inspiration the other day and I came across this luscious looking pie Oh how I wish I could pos...

Crunchy Exploding Snack Beans/Spicy Chili Variation

Someone else made these, and I had the privilege of trying them I would pick these over potato chips any day of the week Very flavorful and the perfect snack...

Crunchy Yoghurt and Raspberry Pears

Begin the day with a really quick to make, energy-injecting, healthy LOW GI breakfast If there's one meal a day that you'll really feel the benefits of its b...

Crustless Broccoli and Cheese Quiche

Weight Watchers 1 point per serving

Crustless Quiche Clafouti With Tomatoes amp; Basil

This is a beautiful, easy and light recipe is from, Joan Nathan's newest cookbook, Quiches, Kugels, and Couscous My Search for Jewish Cooking in France She s...