Sweet potatoes add an unexpected creaminess to the filling in these burritos Serve the burritos on a bed of rice, if you like, with plenty of salsa Enjoy
A simple side dish, which can also be eaten for lunch on a cold day Don't be put off by the cream -- do use it -- the Swiss do Otherwise, serve this as a sid...
This recipe is from What's Cooking Indian by Shehzad Husain We tried this tonight with some samosas, and it was really great, definitely worth making because...