Vegetarian stories, recipes and ideas

Vegan

Orange and Balsamic Beetroot Beet

This recipe comes from Super Food Ideas magazineYou could also roast onions with the beetroot

Otai

A Tongan fruit drink which can be made from any fruit although vi, mangoes and mandarins make a good variation on the recipe here

Oven Dried Grape or Cherry Tomatoes - Aka Sun Dried

I could not find a recipe to sun dry my tiny grape tomato bumper crop SO I developed my own and am posting it to share

Overnight Scramble Breakfast Burritoes

Adapted from Isa Does It Mediterranean Overnight Scramble TO MAKE AHEAD We like to triple this recipe and, eat some of the burritos on the spot, and freeze t...

Parmezano SprinklesVegan

Sprinkle this cool topping over pasta or pizza or wherever you would normally use Parmesan cheese It is very easy to make if you have a food processor Almond...

Peach and Roasted Red Pepper Bruschetta

By Jennifer Mackenzie of Food and Drink, who says The sunny summer flavours of roasted peppers and juicy peaches give new life to this favourite appetizer Tr...

Pear Butter

Apple butter is more popular, but I like the pear butter better, you could use apples in this recipe instead of pears if you like

Pickled Ginger

Yummy Why buy it when you can make it I got this off of a recipe online

Pineapple Ginger Beer Floats

This is a variation of the Rio-Style floats I found in Food Wine magazine I love ginger beer

Pineapple, Banana and Coconut Smoothie

I made this smoothie, trying to copy a store-bought kind and this is so much better The fresh pineapple gives it such a light, fresh flavour- it's just not t...