Mom taught me how to prepare this recipe the other evening I have vague recollections of my mother preparing this The paprika gives the potatoes a lovely col...
Preserves made with peach or pumpkin chips are an old favorite found in many early cookbooks Use a cooking pumpkin for these, not one for making Jack-O-Lante...
Ready, Set, Cook Hidden Valley Contest Entry I like to serve these potatoes during the holidays because their red skins makes for a festive presentation They...
My sister served this side dish at a family function and it has been a favorite at gatherings ever since It's a red cabbage slaw-type salad with the tang of ...