Vegetarian stories, recipes and ideas

Vegetables

Tomato Soup

Adapted from a recipe by Pam at allrecipescom It easily scales up the original recipe was for 52 servings You can also use 2 quarts of fresh, ripe tomatoes, ...

Tomato-Mushroom Pasta

A fantastic and easy dinner

Tortilla De Patatas -- Potato Omelet Spain

This recipe comes from the 2002 cookbook, Mediterranean Street Food, it makes one of the most common, yet one of the tastiest of Spanish omelets This omelet ...

Tri-Color Potatoes With Artichoke Hearts and Feta

I got this from a flyer from Trader Joe's It's really yummy It goes especially well with chicken, we think I recommend using a sheep's milk or goat's milk fe...

Tricolor Crustless Quiche

Here's an interesting and colorful quiche recipe

Turkish-Ish Salad

From wwwgourmetgr I played around a bit with this oneUse regular couscous if you cannot find Israeli couscous Use a good quality olive oil

Tuscan Kale Chips

So simple and so delicious The tall, crisped chips look striking when bunched in a tumbler, and they're terrific with cocktails Roasting the leaves coaxes ou...

Ultimate Browned Vegetable Stock

This is my all-time favorite vegetable stock; the richness of this stock belies its simplicity It loans its full-bodied flavor to almost any soup It is the o...

Vegan Spam

I was hunting around for SPAM and Tofu Musubi recipes and decided to give this a try Surprisingly enough, the vegan SPAM almost tastes like the real thing

Vegetable Biryani

A classic dish from northern India that usually includes meat lamb or chicken, vegetables, dried fruits, nuts, and basmati rice Traditionally, it is baked as...