Adapted from a recipe by Pam at allrecipescom It easily scales up the original recipe was for 52 servings You can also use 2 quarts of fresh, ripe tomatoes, ...
This recipe comes from the 2002 cookbook, Mediterranean Street Food, it makes one of the most common, yet one of the tastiest of Spanish omelets This omelet ...
I got this from a flyer from Trader Joe's It's really yummy It goes especially well with chicken, we think I recommend using a sheep's milk or goat's milk fe...
So simple and so delicious The tall, crisped chips look striking when bunched in a tumbler, and they're terrific with cocktails Roasting the leaves coaxes ou...
This is my all-time favorite vegetable stock; the richness of this stock belies its simplicity It loans its full-bodied flavor to almost any soup It is the o...
I was hunting around for SPAM and Tofu Musubi recipes and decided to give this a try Surprisingly enough, the vegan SPAM almost tastes like the real thing
A classic dish from northern India that usually includes meat lamb or chicken, vegetables, dried fruits, nuts, and basmati rice Traditionally, it is baked as...