Weeknight

Dark Chocolate Cake with Double Fudge Icing

This is a foolproof moist chocolate cake Remember mayonnaise is just eggs and oil Great recipe from Sally Pasley's Tao of Cooking cookbook

Delectable Carob Fudge

I saw my recipe for Vegan Fudge had already been posted by Recipezaar from The Compassionate Cook so here is another recipe for vegan fudge It's from Jeanne ...

Fermented Giardiniera

Giardiniera an Italian mix of veggies that you can find processed in your grocery store loaded with sodium and preservatives Here I take a mix of fresh tasty...

Fettucine With Rosy Mushroom Sauce

Serve with a lovely fresh green saladThis recipe comes from Charmaine Solomon's Complete Vegetarian Cookbook

Five-Spice Coleslaw

Think coleslaw is boring food? This five-spice BBQ coleslaw makes for delicious anytime food - and is suitable for any vegetarian barbecue guests To make sur...

Greek Rice With Cabbage and Tomatoes - Lahanorizo

Hearty rice side dish I like to serve this with greek meatballs or chicken

Hearty Whole Grain Basil Bread

By way of Martha Stewart, this is a delicious and pretty bread The aroma while cooking will make you happy, and hungry There is about a 3 hour rising time Fo...

Huevos Rancheros in Muffin Cups

Saw this recipe on Food Network/Melissa d'Arabian It looks easy and a great breakfast/brunch idea

Iranian Sugar Pickled Garlic

Serve as an accompaniment, add to wraps and salads, add to a cheese platter or antipasto platter I have made a few changes, basically combining several diffe...

Joe's Stone Crab Key Lime Pie

I made this for my grandparent's 61st wedding anniversary recently They lived in Florida in their youth, and loved Joe's Stone, and have lamented on occasion...